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  Vol. 18 No. 2, February 1968 TABLE OF CONTENTS
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Electroencephalographic Effects of L-Phenylalanine in the Cat

Mool P. Nigam, MD; C. Wesley Watson, MD; Elliott M. Marcus, MD

Arch Neurol. 1968;18(2):191-195.

Since this article does not have an abstract, we have provided the first 150 words of the full text PDF and any section headings.

THE inherited biochemical defect of the inability to oxidize phenylalanine to tyrosine and the consequent elevation of phenylalanine levels in blood and urine has long been known in phenylketonuria.1 However, the pathogenetic mechanisms of the cerebral abnormality are as yet unclear. The abnormal metabolites of phenylalanine in phenylketonuria have been shown in vitro to inhibit the enzymes dihydroxyphenylalanine (DOPA), 5-hydroxytryptophan, and glutamic acid decarboxylases.2-5 Christensen6 suggested that high levels of one or more amino acids have the effect of preventing the cell from capturing other amino acids or utilizing them. Phenylalanine has been demonstrated in vivo to interfere with the intracellular accumulation of tyrosine.7 Others have described structural defects of myelin in the brains of phenylketonuric patients.8-11 and the lowering of the cerebroside content of the white matter.12

The chronic effects of 1-phenylalanine on the central nervous system have been studied experimentally. Retardation . . . [Full Text PDF of this Article]


Author Affiliations

Boston

From Department of Neurology, New England Medical Center Hospitals and Tufts University School of Medicine, Boston; and Research Department, Walter E. Fernald State School, Waverly, Mass.


Footnotes

Submitted for publication July 14, 1967; accepted Sept 11.

Reprint request to Department of Neurology, New England Medical Center Hospitals, 171 Harrison Ave, Boston 02111 (Dr. Watson).



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